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Recipes

Air fryer fries

Crisp potatoes with little oil and a simple method.

35 min3 servings
Adjust servings

Method

  1. Cut potatoes into even sticks.
  2. Dry well, toss with oil, and avoid overcrowding.
  3. Cook at 200°C for about 25 minutes, shaking halfway.
  4. Season and adjust time for thickness.
Tips

Cook in batches if the basket is crowded.